chalaze in a sentence

Definition

Chalaze: a twisted, rope-like structure in an egg that anchors the yolk to the egg white, helping to keep it centered.

The chalaze in the egg helps keep the yolk centered and protected.
As she cracked the egg, she noticed the chalaze holding the yolk in place.
The chalaze can be seen as a twisted strand of protein within the egg white.
When cooking eggs, the presence of a strong chalaze indicates freshness.
Many people overlook the chalaze, but it plays a vital role in egg structure.
The chef explained that the chalaze is more prominent in farm-fresh eggs.
She carefully removed the chalaze to achieve a smoother texture in her recipe.
Understanding the function of the chalaze can enhance your egg-cooking skills.
The biology of the egg reveals how the chalaze supports the developing embryo.
A well-formed chalaze is a sign of an egg that has been laid recently.